Greek salad
Greek salad needs ripe tomatoes and good oil, no more1.
Ingredients
| Item | Amount |
|---|---|
| Tomatoes | 4 |
| Cucumber | 1 |
| Red onion | 1/2 |
| Olives | 1/2 cup |
| Feta | 1 cup |
| Olive oil | 3 tbsp |
| Oregano | 1 tsp |
Method
- Chop the tomatoes.
- Keep the pieces large.
- Slice the onion thin.
- Slice cucumber2.
- Add olives, oil, and feta.
- Scatter oregano and serve.
